Friday, 9 January 2009
Butter Muncher
Posted by Craig at 19:22 0 comments
Labels: .tips, food, home comforts
Prost! German drinking customs Part 2
Here are a few more need-to-knows about getting merry auf deutsch.
- A strange deposit: Very often in clubs and other public places, your drink or rather its vessel, will carry what’s called a “Pfand” or deposit. Sometime this is also accompanied by a token or even just a ripped up piece of paper. What this means is when you pay for your drink, you’ll pay a Pfand on the bottle/glass, which you’ll then need to return to the bar to either reclaim or swap for another drink. Uh? Hey presto – no need for glass collectors and malingering glassware. When you’re done drinking, just return to the bar with your last bottle/glass and token and ask for “Pfand zurück bitte”.
- Dear beer: When paying a drinks bill, whatever you do when you hand over a note DO NOT say “danke”. We British are brainwashed into uttering pleasantries at every juncture, going round gobbling “thank you” “no, thank you” like turkeys. If you say “danke” then you can kiss goodbye to any change you were hoping to get from that 50. If you want to tip, then just round it up to a nice number and say “zwanzig” or whatever as you hand over your cash. If you really do want them to keep the change have in mind this phrase “Stimmt's so”. But bite your tongue on the bitte.
- Sip'n'Split: Also when paying a drinks and/or food bill you have the option of paying together or separately “zusammen oder getrennt”. You’ll frequently be asked anyway, and if not just state your preference. Unlike the UK, the waiter/ess will not look at you like you’ve asked to see photos of their mum in the bath. It’s a basic of customer service here, and best of all – they do the maths. Maybe the phrase “going Dutch” is actually a corruption of “going Deutsch”. It couldn’t be simpler here.
Posted by Craig at 14:35 0 comments
Prost! German drinking customs Part 1
- Make Löwen(brau) not war: Don’t start a fight once drunk.
- Gucken in die Augen: when there’s a toast (Prost!) be sure to look each and every person in the eye as you chink glasses/gesture your glass in their direction. And be obviou about it. You will be reviled if you don’t. Seriously! You will be told in no uncertain terms that you’ve transgressed the very laws of nature and offended every generation of their family back to the amoeba.
- Wait for it… Cheers (Prost!) is much more common and frequent here than in the UK. If the drinking’s just beginning - say first round of drinks in a bar, or everyone’s just been poured a drink at the dinner table - it’s polite to wait until everyone has a drink before you start chugging at your own bevy. I’m really, really bad at this, and have to sit on my hands rolling my eyes in mortal anguish seeing before me a drink I can’t yet drink. But wait for the inevitable “Prost!” before starting. What a pain, eh?
- Bier Bahn: Drinking in public and on public transport is fine. It’s actively encouraged (by way of preventing drink driving). It is categorically not chavy to enjoy a bottle of lager on the U-Bahn. The highest to the lowest do it.
Posted by Craig at 14:02 0 comments
Seriously cold
Posted by Craig at 13:54 0 comments
Saturday, 3 January 2009
Won't you stay a while...?
Posted by Craig at 19:09 0 comments
Labels: .tips, accommodation
Thursday, 1 January 2009
Room The First
This is the room I'm staying in for my first week. I got it from craigslist and it's costing me 25 euro per night. A room in a dorm is about 18 euro. I figure for the extra 7 euro I get the luxury of not sharing with 3 loudmouth Australians who want to rape anything with size 7 shoes and below. And an internet connection that doesn't cost as much per hour as a round of drinks in Norway.
Posted by Craig at 14:30 0 comments
Labels: .tips, accommodation
Wednesday, 31 December 2008
The 15kg Challenge
- Only take what you really, really need. Books, electrical equipment can be sent fairly cheaply. I used pacel2go.com and sent across about 20kg of "stuff" (including my computer) for about £35. It took just 3 days (and no damage).
- Don't take anything that's not actually practical for the season. If it's gonna be -10 outside, you really won't get much used out of your favourite mandles.
- Don't bother with too much underwear. Just buy more when you arrive.
- Ditch all toiletries. Berlin has fantastic Boots-type shops every 3 inches. Or, if it has to be Boots, wait until you're past security at the airport and then go mad. You can then take whatever you need as hand luggage (I had about 3kg of odds and sods, I kid you not).
- Be ruthless. Pick favourites and betray old friends.
- If you have any, check the weight of the bag on bathroom scales. If you can't see the dial, do the math (you holding bag minus your weight). They can be very tight, and I have personal experience of them telling me I need to make my bag lighter. If you've no one with you, that may mean chucking stuff away at the airport.
- Coats and jackets are heavy. Wear as many as possible, and deal with looking ridiculous. This is not a fashion show. It's war.
- When checking in sus out which of the lovely Ryanair staff looks happiest. A happy person is sometimes a kind person. An unhappy person is never kind. I managed to slip an extra 1.5kg past the nice lady because she was clearly having a nice day at work. She's probably now been sacked for wearing that smile.
- Be discrete about your hand luggage, mine weighed a bomb (ho ho). I left mine in the car whilst I checked in as I didn't want to draw attention to my ruse.
- Finally, if someone has given you a lift to the airport, ask them to wait whilst you check in. That way, if they do spit the dummy, you can calmly decant a few items into a bag and give them to your lift to send on or pick up later.
Posted by Craig at 15:20 0 comments